Minted Cucumber Smoothie
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Ingredients
- 2 cups EggSolutions whole liquid egg
- 4 English Cucumber
- 400g Baby Spinach
- 2 cup milk
- ½ cup Honey to taste
- 1 tsp Ground Cumin
- 2 tbsp Mint Jelly
Directions
- Blend all ingredients.
Recipe courtesy of Chef Ian Sarfin, CCF